The decor makes this restaurant beautiful. Had a party of 12 and was seated inside although they did have the patio and garage type doors open since it was such a nice day. The place looks like a barn and was very rustic inside, I loved it. We got arancini as an appetizer and it was pretty good. The bread is AMAZING. Also split wedding soup and a wedge salad with someone. Both were very good. As an entree, I got the shrimp risotto. Was very full from the apps but what I did eat was delicious. Also tried a piece of the 4 cheese pizza which I didn't love (I'm not a huge ricotta fan though!). The rest of the pizzas looked very good and I will get one when I go back. The rest of my table got the M Pasta, lasagna, burgers, and chicken marsala. The two lasagna dinners looked completely different which was strange but no one complained about their food. The service was so slow. Like ridiculously slow. I didn't get a cup for water and when I asked for one it took a while to get it. Boxing up food took entirely too long. Everyone seemed to be rushing around and overwhelmed but the restaurant was not that crowded, many many open tables. The tables were also super close together and I kept bumping into the table behind me. They were very accommodating for the two children at our table. I will go back and they have happy hour 7 days a week with 7$ pizzas..woo! And complementary valet!