Update already? What had changed in a week's time?
Came back again with Lauren M and Chad M (the M & M?) for lunch. Same restaurant, same waitress, same lunch special order but a different Chef...
If I didn't have that Chirashi lunch last week, I would still be happy with what I got this time, but what a big difference!
Presentation was not as good. I know it is just a $13 Chirashi but one of the most important factor in Japanese cuisine is the presentation. This time my lunch is no longer a piece of art... more like just have all the fish dumped together on a plate and ask me to eat it.
Quality was not as good as the fish was not cut as well. I got the same kind of fish but just not done as well as last time.
Before I leave, I show the chef the photo I took of the Chirashi I had last week. Maybe I expecting too much? But I guess I was too spoiled last time and I just want a repeat experience!
I'll be back for Chirashi again, soon! I hope the 3rd time will be a charm...