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  • I first stumbled across Biscuitville many years ago in Greensboro. Being a lover of biscuits, a restaurant specializing in them was right up my alley. This location just opened within the last 12 months if I recall and it was busy when I stopped in on a Saturday morning. The restaurant only serves breakfast and features (as the name implies) all sorts of proteins on a biscuit. A sign on the window advertised a bologna, egg, and cheese biscuit. I'm not a big fan of bologna, but I know it's somewhat popular in the south so I ordered it in a meal with wedge fries and a drink. There was a bit of a line and only one single register, so it took a few minutes before I was able to order. After ordering I took my seat to wait for my number. I waited maybe five minutes for my order. This gave me the hope that my bologna was freshly fried. It was. The taste of the bologna left a little something to be desired, but a good biscuit, like love, covers a multitude of sins. And so it was with my sandwich. I absolutely love their bacon, egg, and cheese, which I've had in some of their other locations. The fries were a little on the salty side, so I'll stick to the hashbrowns in the future. The service was friendly and the restaurant was clean with the condiments and fountain beverage are being serviced on a regular basis. It's definitely worth a stop of you have an affinity for biscuits and breakfast. Go early though, they close at 2:00pm.
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