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| - We just returned from a wonderful vacation from the Red Rock Casino. Wanted to treat ourselves to a nice steak dinner so we went to T--Bones. The food was delicious but definitely too much. The menu is pretty pricey, and after trying to decide on steak or seafood, the waiter suggested the Surf and Turf. So we ordered it. Lots of food - a 12oz lobster tail, and an 8oz filet. I had a wedge salad, my husband had the french onion soup. The surf and turf came with steamed veggies. Couldn't order any desert, too full. We asked for our bill - surprise! $381 for 2! The surf and turf was $120 a plate (wasn't listed on the menu), and salad and soup was ala carte. We had the waiter pack up our leftover steak and veggies and took back to our room, no refrigeration, it was still good the next day for breakfast. Waiters - you need to ask your patrons if this is their first time at T-Bones, and let people know when something can be shared. Not the entree but the salads, sides, etc. Good thing I won the Royal Flush so we could pay for this!
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