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| - We came with a very large group of people and the service was excellent. There was about 30 people all together and that is challenging for any restaurant, especially at 1:00PM on Sunday afternoon, over Labor Day Weekend. They handled it impeccably!
The food was okay. I was actually quite impressed with the Ahi Tuna appetizer. The tuna tasted good, seared perfectly and the cabbage salad it was served with was delicious. It had a nice spicy dressing that paired perfectly with the tuna.
If you find yourself at Outback, I highly recommend the Ahi Tuna appetizer.
My husband had the Salmon, he had the lunch portion and loaded mashed potatoes. He said the salmon was okay. It looked a little dry, but I didn't taste it. The mashed potatoes and the 'loaded" part are separate. They bring you a little cup of toppings, sour cream, shredded cheese and not sure what else, and then you add them to the potatoes yourself. This seemed a bit strange to me, but oh well.......
I had the Large Cobb Salad. It was okay, nothing spectacular, but not bad. Everything was fresh and crispy just like a salad should be. Ranch dressing wasn't very good, I would suggest trying a different salad dressing.
The service was so impressive though, that I would highly recommend them if you have a large party or group. Prices are very reasonable and they can keep up with the demand.
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