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  • Amazing. This French style Bistro has gotten it right. Their menu is extensive with savoury steak being our table favourite. The wine list was so in depth and our server, who happened to be a Sommelier, was more than informative. He made both menus user friendly and really made our dining experience a Brilliant one. I highly recommend the Steak Frites, and the Creme Brulee. We paired it with a Chateau Haut-Monplaisir, Prestige, 2004 Cahor. It was perfectly paired with the steak. Merci Le Select.
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