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  • My husband and I went to The Vig for the second time last Sunday. We decided to try their brunch. We got there at noon and it was packed, however we did get a table right away so that was nice. The place is really beautiful, nested in an old house, everything is renovated and modern. Their backyard/patio is huge, I love the outside bar! I got the Eggs Benedict, the chipotle sauce was very good however the eggs was a bit over cooked. My husband had the Steak and Eggs, which was good. What I love the most about their brunch is their Mimosas for $3! Seriously, nobody can beat that!
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