No complaints. Excellent pizza - had half cheese and half "buffalo chicken" - it wasn't their true specialty buffalo chicken which has a different sauce base, but a full red sauce pie with buffalo seasoned chicken chunks on half. Chicken was good, not overcooked, crispy. A bit too salty though.
Crust wasn't soggy, had a chewy crunch; stood up pretty well as a good NY slice should. I travel to Vegas for work and as of now, this is my go to spot for pizza. It's good enough that I probably won't keep looking for alternatives.