I am a huge fan of Noodlehead for multiple reasons: fresh ingredients, BYOB, cozy atmosphere, and quick service! If you go there on the weekend you can usually expect a little bit of a wait. I always go for the pork belly steamed buns as an appetizer. It comes with 2 of them and I've honestly never met anyone who doesn't like these things! I love the See Yew noodles with tofu for an entree. They have a spice rating from 1-5, I always stick with a 3 and it's a little spicy, but never takes away from the flavor.
For the BYOB they have a 50 cent recycling fee per person. Make sure to bring CASH. Although they do have an atm in the back of the restaurant in case you need it!