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  • Lots to see. Too poor to buy. Supporting local growers can get pretty expensive. I saw a jar of pickled okra that I really wanted to buy, except it was $9! Even the tamale sold there was $3 for one and a steamed bun was $5. I did get to sample some good stuff though: maple butter, mango and jalapeno jam, smoked mozzarella and Belinda's sweet pickles. I did feel sorry for some vendors who got no attention at all. The girl at the organic cracker tent was very shy. I could tell she was uncomfortable and worked up the nerve to ask a man walking by, "Sir, would you like to try my crackers?" Man responds with a stern "No" and walks off. I looked at her faced and she looked like the hottest guy in school just told her she smelled. I would definitely come here again if I really didn't want to sleep in on a Saturday and had a bunch of money I didn't need.
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