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  • Colorful Portuguese dishes in an upscale setting for a great price. For lunch they have a tapas and entree menu with plenty of options. Our waiter was friendly and attentive and happy to answer questions about the food (the menu was Portuguese/French only). Complementary baskets of warm, fresh bread were served. We started off with fried shrimp in a savory sauce from the tapas menu to share. Entrees came included with soup/salad of the day and dessert. The cream of carrot soup was delicious. The entrees were generously sized and extremely flavorful. My grilled calamari had onions, avocados, and potatoes with a sauce. The dessert was the Portuguese classic pastéis de nata; it was rich and warm. There was a wide selection of beers and wines. Between the 4 of us we ordered 1 tapas dish and and 4 entrees for $105, plus 7 beers for $38. Definitely worth it for the amount of food and how delicious it was.
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