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  • 2.5-3 stars. Food meh, service pretty bad. We arrived with friends of ours who were treating us to dinner. They had a reservation and had to tell 2 different hosts this fact before we were led to the dining room. Ooops! There's no 4-top open in the dining room. So back we go to the front to wait. Then they basically stole two 2-tops from a big group and made a table for us from scratch. But there really wasn't room for it so we were basically sitting out in the middle of a walkway and on top of two other tables. My chair was so uncomfortably close to a lady from another table that she actually got up and moved to the other side of the table. We were never offered water even after our server finally noticed us and were asked what we'd like to drink but were never brought a drink/beer menu. Overall very clueless, inattentive service. The food: Two of us got the fish fry - I'm always in search of a good fish fry and usually never find it. Not here either. It was haddock which was breaded and fried but the fish was very overcooked - it shouldn't have the texture of meat. Green beans were undercooked - I like 'em a little crunchy as much as the next guy but these were borderline raw. Fries were decent but nothing amazing. One of the guys got the Porky Pie pizza which he said was pretty good and the other got the special which was 'smoked beer can chicken mac and cheese'. It did sound good and it came out looking pretty awesome. We all tried it and it was tasty, but for me it would be WAY too rich for a main dish and I probably could only have eaten a quarter of the plate. Overall, this place was not so great which sucks because we've been to the Beach Club Bistro several times and had very good experiences there. Three stars is generous for this trip given the really crappy service and underwhelming food.
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