Our new favorite place. Cuisine rather than merely sandwiches. I enjoyed the "For Pete's Sake"--steak sandwich grilled to medium-rare perfection. Hubby loved "The Bahama Mama"--grilled chicken stuffed in a moist pita, topped with a slightly tangy sauce that cut the sweetness of pineapple chunks. Potatoes that popped with the comforting hint of rosemary. The place was packed and although lunchtime, most were having breakfast. Although the location décor is a bit lacking (fluorescent lighting) the wait staff is first-rate and the owner himself inquired about our meal. We will now be found at PERK regularly.