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  • I've been looking all over Scottsdale for a proper hot grinder, and here it is. If you believe that the way to make a hot grinder is to split the roll, put the meat on top and cover it with cheese, then stick it in the pizza oven till the cheese is melted and the roll is crispy, then apply lettuce, tomato, onions, peppers, and dressing and fold it back together and serve while still warm, GO HERE. After ordering a hot sub at four other establishments purporting to have it and getting nothing close, NY Pizza Lovers delivered perfectly with both italian cold cuts, provalone and italian dressing as well as turkey, swiss and mayo. Somebody else will have to try the pizza.
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