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  • I was afraid there wouldn't be vegetarian items, as in most Mexican restaurants. Turns out the owner is a creative cook also. He made a surprise veggie hash tacos. No beans or rice, since they have meat by- products. It was a spicy, flavorful mix of potatoes and veggies, over a buttered corn tortilla, topped with tomatoes, lettuce and cheese. It was so good, the hubs, a meat eater, only wanted to share my food. Plus, the strawberry margaritas were like smoothies. Perfectly mixed. We'll be back soon and hopefully, those veggie hash tacos will be on the menu.
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