Food was superb. best in las vegas thus far. had heirloom tomato salad as app. really good. and for the entree the skate wing dish. really flavorful. wife had the 4 course chef's menu -outstanding. 1. beef tartare 2. scallop dish 3. braised beef and 4. dessert was chocolate/peanut concoction. this prix fixe menu you have two choices for each course. ask the server what they recommend. also the drinks were really good- mojito, cranberry and vodka and nice wine selection. btw the place has a cool, dark vibe with upscale crowd. it's the IT restaurant in LV right now..