| rev:text
| - Came here with my sister and my mom for my mom's birthday, and we had a pleasant experience. I definitely knew I wanted to try their set course dinner, but my family has a small appetite. We ended up getting a 10 course and a 12 course to share. We were served by two people during a dinner, a male and female (I wish I got the guy's name because he was great!). Our waiter let us know that because the courses are usually for one person, we would have to order something off the menu in order to let us share. I didn't mind this.
Here's what we tried:
1) Garlic and Original Edamame: Definitely get the garlic edamame.
2) Salmon and Tuna Carpaccio: I think these two plates were some of my favorites of the course. At the end of the course, even though my stomach was about to explode, I wanted more of this.
3) Soba and Tofu Salad: My mom ate most of both of these by herself because she enjoyed the dressing. Her small appetite was such lie!
4) Beef and Salmon Teriyaki: This was given to us towards the end of our course, and I was so scared for the portion size because I was getting full. However, I thought the size was just perfect. It was a little bit on the overcooked side though.
5) Blue Diamond Roll, Forgot Name?, and Baked Fantasy: All of these were recommended by our waiter, and we loved them. When he recommended "forgot name", we were like uhhhh how could you forget the name of one your favorite rolls??! But that's actually what it was called and got a good laugh out of it. Baked Fantasy melted in our mouths.
6) Oysters: I'm not a huge fan of oysters, but I chose this for my mom since it's her birthday (gotta treat her like what she actually is...a queen). After being disappointed by the quality of oysters in Vegas, she was amazed by how great it was here.
7) Tempura and Karaage: Didn't care much for them...I thought the fried batter on the tempura was too thick and the karaage was dry.
8) Sukiyaki: Expected from a sushi place, the interior was cold. Having this made us feel better and the beef is reaaallllyyy good in this. Also came with noodles.
9) Grilled Asparagus and Agedashi Tofu: I loved the grilled asparagus so much that I pretty much had to fight my family for it. Agedashi Tofu was okay to me. Maybe because I prefer the tofu to not be fried?
10) Salmon Bowl: My family and I are salmon lovers so choosing this was a no-brainer. No regrets about this. The salmon was fresh and the texture of it was really silky..can't think of a better term. Try it!
11) Miso Soup: Naturally chose this option since none of us are fans of creamy soups. I thought it was more on the bland side, but I drank this while eating the fried food (tempura and karaage), so I made it work but balancing out fried and bland?? Does this logic even actually make sense..
12) Coffee Jelly w/ Ice Cream and Strawberry Ice Cream: It was a bit too sweet for my preference, but I was still able to enjoy it.
TL;DR
Fresh seafood. Huge variety and combinations that there's bound to be something that works for you. Make sure you have an appetite if you opt for the course dinners..and loose pants. Service was really good at first, but it went downhill for us at the end of our meal. A huge party entered, and the entire staff was waiting for them so I guess they forgot about us. However, I will no doubt be back again!!
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