Apparently the manager is a human body expert on when food poisoning kicks in for anyone and everyone because he told me no way could I have been sick from that restaurant. I'm pretty confident that I got food poisoning from here. For the manager to blatantly disregard it could "never happen" at his restaurant is a naive statement. Restaurants aren't all perfect. Sometimes things happen. I love this place. I do. And I wasn't going to write this but after speaking with the manager I feel the need to share. Sir, your place of establishment is the ONLY food I consumed in the last 16+ hours. This isn't me making some statement to be rude. It's your brush off that your establishment could never have an incident leading to food poisoning.