I like the food a lot here. The breakfast being my favourite.
But I'm not really a fan of the atmosphere. Sitting out in the patio during the summer was really nice, but inside, it's cramped and stuffy. I don't usually eat in here during the winter.
Ive also tried the raved about mac and cheese. If you like and have experienced real cheese, it's not the same. I actually kind of like Bunner's version down the street.
Its one of my go to places for brunch in the summer, until it's sister restaurant The Passenger opened up across the street.