My boyfriend and I were in Las Vegas for Viva Las Vegas show and we were staying in the Gold Coast Hotel and Casino. TGI Fridays it RIGHT next to the elevator that goes up to the rooms so it's really convenient (that's part of why they got two stars instead of one). I ordered the salmon and my b/f ordered the steak and shrimp off of the featured Jack Daniels menu. Here is a quick run through on what was unsatisfactory about the meal itself:
1.) steak was dry and chewy
2.) shrimp were much smaller serving than represented in menu picture
3.) baked potato didn't come w usual toppings, i.e. NO BUTTER
4.) salmon was tough on the bottom side/ overcooked and dry
5.) veggies that came w salmon were soggy and overcooked
My boyfriend was pretty annoyed by the steak being so disappointing, and we weren't expecting much this being a corporate food chain and all. We don't usually go to these places anymore for this very reason.
So, bottom line is this. If your feeling lazy and are ok with food being "passable" then this is the place for you! But you've been warned.
***Sidetone: Our waiter was Michael and even though he was really busy he was still very respectable and polite... I appreciated that.