We were really hoping for the best and nope. Oxtail wonderful.
Both of us got the pork loin with clams based on visit to Portugal we took a month ago.
For $26 each plate. Sprouts burned not Carmelized. Pork way way too fatty and most of it ended back in my plate because couldn't eat it. Other was tough and also burned.
I'm surprised at the other reviews to be honest.