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| - Good bar with excellent margaritas that aren't too sweet. The food is typical pub fare with a Tex-Mex bent, but my husband and I stopped there recently for a very good Sunday brunch and to take advantage of their outdoor seating. I had never had chilaquiles before, but would recommend it. I got a huge plate of what I can only describe as a sort of gigantic, super deluxe, deconstructed tamale. All the luscious white corn tortilla was on the bottom with salsa verde, red beans, scrambled eggs, pulled chicken, and cheese on top. I ate about a fourth of it and took the rest home for some delicious leftovers. His Cajun hash - more moderate in size -
had a nice sauce, tender shrimp, and chorizo. He said it was tasty but thought perhaps a little heavy on the potatoes, but then he almost always thinks that.
9/25/17
We have since been back for dinner a couple times and continue to enjoy their menu and great bar. The front room is a little less noisy than the main area, if you're eating inside. Margaritas are homemade. It's becoming a favorite.
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