Review is for the Friday prime rib special which didn't earn any awards for best in class IMHO however the meat quality was very good, served a perfect medium rare but lacked flavor, this is the third PR I've had this year at good restaurants that seemed to lack flavor so could be I'm used to the family recipe which might be overly seasoned. For $25 with salad and desert I would not hesitate to recommend this special; service was good for a bar / restaurant settings and the blue cheese salad dressing was excellent. My friend devoured his steak so my less then 5 stars is a personal rating, my dining partner would likely disagree..