Working in the Bloor/Dufferin area, it has been hard to find a perfect after-work place to get a cold beer and something good to eat.
The beer selection was great- more so the bottled list, but I was drawn to the Mill Street Organic on Draft. Being a vegetarian, I was not limited at all with options. So far I have tried the vegan beet burger which was amazing and creative; the grilled cheese (stacked with pear, aged white cheddar, etc) and the appetizer cold bean salad.
I have never been let down by the service or food at Drift in the handful of times I have been. The decor is also nice; not trying too hard to be hipster, but classic brick walls, and the church pew booths really impressed me!