The food was good, the place is open since the mid 1950's and it seems like time has stop there. The menu is an authentic Quebec dinner style with pies, soups that come with Premium Plus crackers, Jell-o, fast-food, grill. The beer pitcher costs less then 14,00$. They make their own smoked meat and pickles. You can buy smoked meat briskets to go. I was happy to find on the menu that they do beef liver and onions because it's not available in a lot of dinners in Montreal. I recommend also the smoked meat and you should ask if you can put your order on a "table d'hôte" they will do it. Then you'll get soup, main course, coffee and dessert.