Came here for dim sum at 10:30 with some friends. We waited for around half an hour for a table, but it was a civic holiday, so to be expected. We ordered pretty standard fare: congee, bbq pork buns, siu mai, har gow, turnip cake, honey-glazed pork ribs, squid tentacles. The food took a really long time to get here and it's nothing to write home about. Wasn't great, wasn't terrible. Their portions aren't the biggest for their prices though; I left feeling unsatisfied and still hungry.