This was one of the first Korean restaurants me and the husband have eaten in Las Vegas about 5 years ago. I completely forgot about this gem until yesterday. It's tucked away in a shopping center full of other restaurants off of Sahara....away from all the spring Mountain Asian dining.
The inside reminds me of eating in Korea. I always look for other Koreans dining...that's usually a good sign.
We ordered BBQ pork (daegi-gogi), kimchi soup (kimchi jjigae), and fried dumplings (yaki Mandu). There was plenty of side dishes (banchan) complete with 2 kinds of kimchi, seaweed, 2 kinds of bean sprouts, soy sauce potatoes, cucumber, and korean pancakes. Everything was absolutely delicious! Im very picky about kimchi and usually use that as an indicator of how the rest of the meal would be. It was right on point!
We will be visiting again soon. I have my eye on a few other dishes I need...reminds me of my mom's cooking.