Very disappointing. My brother ordered the ribeye which the waitress highly recommended. It was overcooked, yet cold. The truffle butter wouldn't melt and it didn't pair good. My mushroom soup was like eating a side of canned mushrooms. No soup, just rubbery mushrooms. My sister-in-law and husband and myself had the prime rib. It was clearly an inferior cut of meat. It had little to no taste and the au jus was the same. Will not be returning.