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  • They are going to start opening on Wednesdays!!! yay! I went by yesterday for a snack and ended up getting to taste all sorts of things while meeting the owner, Darren. He mixes sauce fresh in with the fish right there! I got tako wasabi *small amount* :) plus salmon poke with spicy sauce and masago + furikake ahi poke. I got to taste the dried aku which is good (bonito/skipjack) but I just couldn't have it all this time. Yum yum everything was so fresh!!!!
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