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  • So I was sitting in my office today minding my own business after a very long and tense meeting when a very high up person in the organization I work in walks in and invites me to lunch with two other people from the office. He's not the kind of guy you say no to even if you have already ate some lunch, which I had. So I agreed to go, which is how I ended up at Sing High, as it is the favorite DT lunch destination of the person who invited me to lunch. What an interesting place. It looks like a converted warehouse; it's rather large, open and bright with a few posts scattered about. Decor is simple and understated. The menu has all of your standards, and while not as large as Gourmet House of Hong Kong (thankfully), it is still a good size. Prices are incredibly moderate and I believe for the four of us the bill came to around $34 (does not include tip). I had the chicken with almond dish, which was rather large especially as I had already ate! Unfortunately the side of rice is not very large and there were definitely some pieces of chicken that I was afraid to eat. The sweet and sour pork got raves from one of my dining companions. We placed our order quickly but then it took a very long time for our food to come out even though we arrived well after the lunch hour. If you are looking for a "quick" (can be in and out in around an hour give or take ten minutes), then skip Sing High and wait when you can enjoy a more leisurely dining experience. We were there for about 90 minutes, with most of the time spent waiting for the food. The most interesting part of the trip to Sing High was that apparently you can slip a guy a few dollars in the parking lot to watch your car for you if you were to be so inclined.
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