We have gone to this restaurant as a family numerous times. We particularly enjoyed the big booths and the kids buffet on Sundays which has sadly gone away. I hate to say we will stop going. The quality has continued to go down and down. The menu has become limited with less and less items on the menu. Some of the favs are still there but I feel more like Chef Mic(rowave) is doing the cooking with what surely is canned sauces and beans with CostCo pre-made rotisserie chicken. The kids menu (and I know it's a kids menu, so it's limited) has boxed macaroni and cheese with canned fruit. Sadly, they had a better meal than we did. The server was nice but she wasn't very available even though the restaurant was nearly empty. The food took long as well. Again, the restaurant was empty-ish so I don't understand the lack of attention and speed. As we left, a large party was coming in so the staff got tables together but left the excess chairs simply in the aisles where they pulled them back to move the associated tables. Fundamentally, it was clean and the food was average but we should have gone elsewhere and will from now on.