Came by for dinner, and it was absolutely amazing. I am not that well accustomed to Korean food, but their food was insanely delicious. The boss is very nice and amiable, and the restaurant is very clean and pleasing. I had the bibimbap and had no real problems with it. However, what really made this visit was the dessert. I ordered the Red Bean Bing Su, and it was out of the park! The "ice" itself is in little strings, which I thought was very unique. I think the picture should explain it all! Pricing is a little on the high side, but it's worth it. I definitely recommend this restaurant -- it may be one of the best Asian restaurants in CU.