I've been coming here since they opened. I wanted to give them a chance to iron out the kinks that many new places go through initially. The restaurant is clean (so are the bathrooms), they had lovely holiday decor up (and a real Christmas tree!). We were greeted immediately upon entering. I was happy to see the place was pretty packed. The menu is good, lots of options, reasonable prices. Even though there were only two servers and the owner for the entire place, they stayed on top of things fairly well. Their service has improved as well. I had the crab cakes benedict which were good and came with their homefries (am not a big fan of homefries, but these are good, with pieces of sauteed onion and green peppers) and a slice of cataloupe. Everything is clean, hot and served quickly. My own two complaints - I'd really like to have the option of having a green salad instead of homefries/toast and lose the tacky 80's dishes that are on the far wall. They don't match the decor and don't add anything either. They just make everything look haphazard. But hey, those are really not huge issues. This is the little place that could. Just please add salads to your menu! You get your money's worth and don't feel like you have to sacrifice anything. I'll be back!