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  • I've never associated good Chinese food with snappy decor, so the typical kitschy accoutrements actually made me smile rather than otherwise. However, the nostalgia and good vibes ended there. The scallops were dry, the chicken feet were tasty but a little too oily and had clearly sat in the dim sum steamer for too long. The pork spare ribs dim sum were alright. All in all, I'd go again in a pinch, but not otherwise.
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