The good :I went back to this place with a couple of friends that wanted to go there for a UFC fight. They had printed new menus since the last time I had been, and I was not overcharged for anything on the bill. My friends and I had a good time.
The bad: When I tasted the cole-slaw, it was off, like it had fermented. "my server brought me an alternate side dish which tasted ok. When I get something that tastes off in a restaurant. I try to look up the health inspection history to see if there is a history of larger problems, and there were. just search for " Maricopa County restaurant ratings", select the county web site from the results, and enter the name of the business on the county web page. This place had five major violations, including a cooler holding food at 56 degrees, and a cook wiping his nose, and continuing to cook without washing his hands
Overall: It's a good time, but eat somewhere else