I came to the Wychwood location of Pizza e Pazzi for dinner yesterday. We sat nearest the open window turned patio on the sidewalk. My friend had the spaghetti carbonara and I had the montanara (mushrooms, basil and mozzarella, extra virgin olive oil, prosciutto) pizza. I am going to frank: the pizza was very good and I ate it all. There, I confess! It was thin-crust which I love, the crust itself was soft yet crunchy bits. It was a cheese base pizza and I enjoyed it a lot. My friend also liked her dish.
The server was very helpful and was able to recommend an exquisite white wine to go along with my pizza. When we left, a person responsible for this establishment (owner? manager?) greeted us, shaking our hands and thanking us for our patronage. I exaggerate; he shook our hands and thanked us in Italian. The menu is also in Italian with the dish descriptions in English. I am of 2 minds regarding this. I understand they want to exude an air of authenticity, I am just skeptical of the genuineness of the gesture.