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| - You know what, I like it. It's good, it's fun - the flavors are interesting. My favorite thing is their Soynamis though! Delicious! And so many different ways you can make it. Ambience is okay - the way I see it is I can be surrounded by snooty vegans or snooty carnivores at some fancy schmancy restaurant - either way, the two extremes seem to have the same sort of "air" about them. So I'm not so crazy about who I'm sharing my meal with, but if the meal is good, I am down with it. Service ain't to shabby - not the best, they seem ocassionally bothered that they have to take your order or that you're not entirely sure what you want, but when you give a person a multitude of ways to make things, you're gonna ask, is this gluten-free, is this dairy-free, etc. You'd think they'd be use to those questions by now. But overall, a definite must-try for the adventurous, and staple to my list of faves.
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