Let me preface that anyone who posted a negative review on this restaurant either doesn't know Taiwanese food or isn't Chinese. My mother is from Taiwan and I visit yearly to see family. I grew up eating authentic Taiwanese cuisine which is the best Chinese cuisine in the world. Sorry Hong Kong. The spicy beef noodle soup is outstanding almost as good as the version in Taiwan which is quite famous. This place reminds me of my mother's home cooking with very traditional dishes. The beef noodle soup is hearty and rich in beef flavor with succulent beef chunks including tendon, baby bok choy, pickled mustard, cilantro and just perfect noodles. My favorite appetizer is the beef wrap with thin green onion egg pancake encased around marinated beef slices, cilantro with hoisin sauce. And you must order the wontons with spicy chili sauce! Being in Chinatown, service is pretty good and even better if you speak Chinese or Taiwanese.