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| - Came with family for a Sunday brunch, and found them good but not great.
First, due to limited parking, we were planning to use the free valet parking, but no attendant was to be found on the first two passes. Of course he had arrived in station by the time I discharged the family around the corner and found parking nearby (luckily).
Service was good, most of us were doing buffet and there was a decent selection and no shortage of hot food.
However, the scrambled eggs did not appear to be real eggs, that or they were overly mixed and cooked. They were far too bright yellow and with no streaks of egg white, a common sign of powdered eggs.
I ordered a la carte, a Smoked Salmon Eggs Benedict. I had asked for a runny yolk, as poached eggs should naturally be (I was surprised to even be asked). However they were not cooked to my order, the yolks were solid.and crumbling, well over-cooked.
All said I would try again, but would hope for a slightly better execution next time. Liked the atmosphere and views, the prices were not too outrageous.
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