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  • I had a great meal at Pukka. The butter chicken is quite possibly the best I had in Toronto (Dhaba might be a close second). The chicken 65 was excellent as was the lamb kebabs stuffed with goat cheese. A solid meal. However, the short rib was a bit lacking in flavor (tasted like a very standard beef curry) while I thought the paneer stuffed with spinach and mushroom (with pistachio korma) was also quite bland. My friends loved it though. I would say it's worth a visit - it says indian fusion but I thought it was just solid indian food.
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