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  • Adler's is as average as it gets, but the good kind of average. I went in with low expectations, and came out satisfied but not blown away. I ordered the beer battered chicken fingers, and the Rueben. The chicken fingers were the best I have ever had. This is saying a lot, because common were talking about chicken fingers. The only other chicken fingers I can remember having are either from McCdonalds, the freezer section at Woodmans, or the time that I whipped up some beer batter and fried some chicken breasts in my Wok on my ex-girlfriends electric stove late at night after some beers. If you are a chicken fingers enthusiast, look no further. On the other hand if you are a Reuben aficionado, then stay home. The Reuben sucked. Pure and simple. The corned beef was over cooked, and was obviously frozen from its consistency. It was drowning in oil, obviously to compensate for its dryness. This only made for a funky tasting Reuben. Also the coffee left something to be desired. If it weren't for the amazing service that I received, I would have given this place two stars. Adler's is not meant to drop foodie panties. For a west side grill and bar, it is adequate. I will have to come back and try some more selections from the menu, and review again.
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