Had the nutella french toast with bottomless coffee. I was impressed with the service and the vibe of the place, but unfortunately the nutella french toast (despite sounding absolutely incredible) just didn't deliver enough flavor. I wish they had served it with just a touch of syrup or possibly a side of bacon for a savory mix, but the french toast just ended up becoming dry since there wasn't enough nutella stuffed within.
I might return for the Elvis (Peanut butter, banana, and bacon french toast) as I can see that having plenty of different textures, flavors, and a little savoriness to offset the sweet.
The place is really big, with several rooms... so it is good for larger groups if you want a weekend brunch without having to wait forever (anywhere on the Capitol or Willy St.)