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  • I was visiting Cleveland for a girl's trip with my mom, and Jack Flaps was a perfect little brunch spot with delicious and interesting gluten free options! Located in an adorable little arcade with several other shops. I had the benedicto mexicano (gluten free) which was a delicious eggs benedict on jalapeno cornbread with chorizo gravy, crema and more - this dish was really interesting, yummy and had a great mix of flavors and textures. My mom and I also split a yummy serving of GF buckwheat pancakes with bananas. The cinnamon butter they came with was AMAZING. Cinnamon butter for the win.
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