I just moved here from Boston and was worried that I might not find a nice restaurant near our house. Thankfully I was wrong. My husband and I went here for "date night" and were pleasantly surprised. We made a reservation, which I hear is a must, and were seated very promptly. Our waitress seemed like she was just being nice because she felt she had to, but I can't point out anything she did wrong in particular. She did bring out our entrees while the appetizer plates were still on our table them blame someone else for not picking them up, but this may have been an honest mistake. The Calamari appetizer was cooked perfectly and that is a rarity these days. My filet mignon was wonderful and the port reduction was the highlight of the dish in my opinion. Very flavorful. My husband had the sea scallops and they were not carmelized as much as he would have liked but were also cooked to the proper doneness. The sweet potatoe creme brulee and the chocolate peanut butter cheesecake were a letdown. I would just stop before dessert and it will be a wonderful meal! I would go again.