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  • We were looking for noodles near home and discovered this gem! We were immediately greeted by Sonny, who we believe is the owner. We ordered yakitori (chicken katsu), gyoza (pork and vegetable), udon with sautéed chicken and lots of delicious vegetables. VEGETABLES - carrots, onion, broccoli, zucchini, mushrooms, bok choy, celery and pea pods. We preferred the pork gyoza but both were tasty. Gyoza or pot stickers are served with ponzu sauce. For those who love spice, just ask for Sonny's sauce and it will add a kick to anything you dip or pour it into as my husband did with the udon. Love my sake. I have learned you can never go wrong with hot sake. Ordered a large bottle and it was delicious. Fantastic service, delicious food, and wonderful ambiance.
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