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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2015-10-17 00:00:00 (xsd:dateTime)
itemReviewed	Caffino Ristorante
http://www.openvoc.eu/poi#funnyReviews	2 (xsd:int)
rev:rating	2 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	4 (xsd:int)
rev:text	Came here last night to celebrate my birthday with a Groupon. When my husband and I arrived, we sort of stood around while a waitress/bartender was cleaning glasses behind the bar (near the entrance). Another waiter passed by us as well... Then a group of 4 came in and the lady/bartender immediately tended to them and had them seated. I was a bit confused as to why we were ignored .... But I didn't want to let that get my birthday down. Finally an elderly gentleman waiter seated us and apologized for the young lady. No big deal I thought.... Now for the food: Seemed like everyone in the dining area was using a groupon. We had the choice of 2 antipasti, 2 entrees and 2 desserts... Plus house wine... Bonus! Ambiance was great! Very warm, romantic feel. I ordered the pear and arugula salad for my antipasti and my husband ordered the grilled calamari... My salad was the bomb dot com! Loved the goats cheese covered in almonds! It was great! The grilled calamari was not the best... Very chewy, rubbery and was a bit burnt.. So my husband didn't eat his antipasti. For entrees I had the t bone veal, and he had a potato and mushroom pizza in a white sauce. The pizza had whole (un-roasted) garlic cloves covering the cheese... Why??? At least roast the cloves. My husband bit into a few because he mistakened them for potatoes... The pizza was in no way authentic italian wood oven burning etc ... Very mediocre pizza... My veal dish was $32 and was it worth it? Not in my opinion. It was cooked perfectly, the sauce was a nice compliment and the mushrooms were great! But lacked that ooomph flavour. a little blahh. It was definitely better than the pizza though. Now to dessert... I ordered the chocolate truffle cake because I'm a sucker for chocolate... And my hubby ordered the tiramisu ... The waiter told us that the tiramisu and bomba (homemade filled donuts) were made in house and that the rest of the dessert options were ordered in from bakeries etc... That being said, The tiramisu was okay... My cake was awesome. Food all in all was a 2.5/5. Would I come back? No. Now for the service: so if we forget the whole seating debacle at the beginning the service was still a solid 2/5. We had the older gentleman waiter... Vincenzo?? Can't remember... Anyways, he seemed to be rushing us to order, seemed to be bothered if we asked him for water/bread etc... And barely tended to us. The other waiters (all the younger ones)... Were amazing! If Vincenzo ignored us, we were helped by the younger guys that worked there with a smile and an apology (for not getting water till after our main course or bread before our main arrived or the bill after a whopping 45 mins after we were finished our dessert waving our arms at Vincenzo... ) never have I ever waited so long for a bill or felt so ignored. I understand that the restaurant was busy because of all the groupons... But then they should staff accordingly. They only had 3 waiter/esses working on a Friday night ... These 3 also worked behind the bar.... It just seemed like the older waiter was overwhelmed by the crowd and didn't know how to prioritize. Oh well! So much for my birthday dinner! I'll stick to Il Mulino!
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Letitzia

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