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  • I would not recommend this place even though I wanted very much to like it. Everything was WAY too salty. We had the 8 course tasting menu, with a couple of drinks the bill came to 300 dollars for 2 people. The portions were tiny but if that were the only complaint I would still give it 5 stars. But for that price I did not expect have overly salty dishes one after the other. The first course was great but it went downhill after that. On top of that it was a very busy night so not once did the waitress come to ask us how we were doing. One thing I have to give them props for was that they allowed substitutions for 2 courses I did not want. And I have to say the substitutions they gave me looked better than the original (ie. instead of rabbit I got deer and instead of pigeon I got lamb which looked a lot better than the pigeon which had a tiny shrivelled claw sticking out)
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