This airport restaurant consists of hightop tables and bar seating. We ordered at the bar but sat at a nearby hightop table. I found it a bit strange that I had to pay before getting my food. What if I wanted to tip based on the service that I was to receive? Yeah, about that. Skipping ahead, once the food was ready, the bar tender signaled for me to pick up my meal from the bar.
I'm not a breakfast food fan, so I appreciated the fact that the entire menu was available during breakfast hours. I ordered the Blue Burger and fries. The burger was an average patty, but it was pretty good sized. The fries weren't good at all. They tried to season them up a bit, but that didn't mask the horrible taste. I never waste fries, but now I can't say never.