This place was a pleasant surprise. We stopped over in Macedonia on our way from NY to Chicago, and we've eaten plenty of good Mexican in both big cities. We came to Dos Coronas to avoid the usual chains and didn't expect much. But our food was really enjoyable, even though (maybe because?) we strayed off the Mexican standards. The mahi mahi was well cooked with a delicious pico de gallo, and the skirt steak with peppers was tender and tasty. Loved the salsa that came with the chips, too. The decor could use some pepping up (I love the colorful decorations on the walls of some Mexican restaurants), but we still had a good time and would definitely eat there again.