Came here for a birthday dinner with family and friends. The service was good and the waiters made us feel looked after. We were a large group and had an appetizer sampler to start and 2 of the fried cheese. The cheese was salty and delicious, from the platters the dolmathes and spanakopita were my favorites. I was really looking forward to the calamari but it ended up being rubbery/chewey. for my main I had a pasta dish with olives, tomatos, and feta (I can't remember what the name of the dish was). It hit the spot, and the price was right (it was likely the cheapest main, coming in at about $18). For dessert, I endulged in baklava. It was not to sweet but a bit "gummy" and difficult to cut.
Overall, the food is good but a bit on the pricey side but it was great for a special occasion. I wished they had a house wine, the cheapest bottle was in the high 30's would have been nice if they had a house red and white to offer at a more resonable price. I might come back for another group event but not likely somewhere I would choose to go on a date.
Bonus - We were there on Saturday night so a few of the staff put on a show, dancing and breaking plates. Not the best entertainment I have seen in a Greek joint but hey, at least people were into it. They also let the birthday guest break a plate and that was a great bonus for our group.